This is a blend of Pinot Noir and Shiraz. It’s a combination that you might initially find a little confusing,...

Beautiful example of an Adelaide Hills Syrah, with that cooler climate influence clearly pointing to the use of the word...

This one had me as soon as I brought these heady aromas to the nose. Obviously, it’s influenced by the...

This is a super value sparkling wine, displaying a rich- initially, on the nose, some nice bready, cashew-like characters, and...

A light and quite fragrant, distinctly fruit-driven, great southern Chardonnay. The aromas are lightly stone fruit with a peachy melon...

Okay, so this is Sauvignon Blanc, but it’s not the overt, pungent, grassy, tropical fruit that you might expect with...

Bright, pinky onion skin color, and then a nose of creamy strawberry and a little raspberry confection-like character. Flavorsome, fresh,...

Here’s a wine that’s got about five years of age on it, and it shows some really quite beautiful complexities....

A medium-bodied, vibrant, fruity combination of Syrah and Pinot. It’s a little unusual and yet it’s a combination that has...

This is a real workhorse of West Australian wines, and in this quite warm and early vintage during COVID, it’s...

This has been a consistent wine for Plantagenet over the years, and it always seems to deliver. In this case,...

This first-class Riesling has been sourced from three different blocks on the Gaelic cemetery vineyard and really does capture so...

The colour is the brightest of bright pinks. This Barossa Valley-sourced Rosé is everything you’d want from this style. Loads...

Soft, supple, vibrant, and just bursting with fruit characters. This is GSM is at its most delicious best. Aromas of...

This vibrant and punchy Barossa Valley Shiraz has a delightful, subtle feel from the moment you take in the fresh...

This is a blend of Clare Valley and Barossa Valley fruit. The nose really shows the Cabernet’s qualities to great...

A completely engaging example of Riesling from this exceptional vineyard within the Clare Valley. From the first take on the...

This is a combination of Grenache and Mataro from Elderton’s Greenock Vineyard, so it’s got some pretty neat fruit sourcing...

This comes off estate-grown fruit from the Greenock Vineyard the Ashmeads bought some years ago. I really like the style....

This comes from a small block within the home vineyard at Nuriootpa in the Barossa Valley. It’s a juicy medium-bodied...

This very dry winter and growing season presented some challenges. But in the end, careful vineyard management ensured that the...

The higher altitude vineyard from which this wine was sourced has certainly helped in this warm, dry season. It comes...

This is sourced from down in the Fleurieu Peninsula of South Australia. The wine was fermented only in stainless steel,...

The cool climate influence of this very southern vineyard in Tasmania, overlooking Shark Point, is clearly evident. It’s a wine...