A vibrant, high-energy Pinot Noir displaying excellent varietal character on both the nose and palate. Once again, winemakers have turned...

This is a pretty neat Sauvignon Blanc from the Coal River and Derwent Valleys in Tasmania. It immediately assails the...

The tight and leaner expression of Pinot Gris from Tassie seems to suit this variety really well. This one comes...

Tassie makes some mighty fine Riesling, and here’s a terrific example made from fruit sourced from the Derwent and Coal...

An impressive Chardonnay from the Coal River Valley and East Coast regions of Tassie. The nose is intense, offering a...

A subtly complex 5-year-old that offers much, including a gentle elegance. Fresh, fragrant and very Australian in its scent of...

Almost instantly recognisable as a Clare Valley Shiraz with its running thread of eucalyptus and generosity of Shiraz fruit. Mighty...

Fabulous intensity, concentration and warmth on show here. This is a wine that highlights, as if it was needed, just...

Lemon citrus runs strong in this one, a bright, perky and super delicate character that fills the scent and carries...

Quietly encompasses the essence of Clare Valley Riesling with its deep lime citrus concentration. Aromas of Bickford’s lime cordial, lime...

A Grigio style offering enough richness to please those who might generally prefer a Gris over a Grigio. Works the...

Named in honour of the belief that vineyard work attuned to the cycles of the moon produces superior results, this...

This comes from a block planted in 2013 with the cépage being 87% Cabernet Franc, 11% Merlot and 2% Malbec....

‘Restrained richness’ is the term that springs to mind. Savoury pan juices, iodine minerality, gravel, blood plum, bay leaf lift,...

Elegant from the outset, this has notes of pimiento, bay leaf, subtle balsamic, blackcurrant, decaying leaves, plum and cedar. There’s...

Pink peppercorn spice melds nicely with blueberry, blackberry and blood plum fruits to start. Some time in the glass draws...

You’re getting a fair bang for your buck with this Macedon Pinot Noir. Shows a compelling mix of red fruits...

I’m a bit of a fan of Cabernet Franc as a varietal, especially when it’s made this way. Juicy and...

A good season has produced Chardonnay of high class from the Macedon Ranges in Victoria. Savoury, crunchy characters on the...

An anniversary vintage celebrating 20 years of Peggy’s Hill. Coincidentally, the maker suggests the ’25 will age for 20-plus years,...

Brings some cracking acidity to concentrated lemon-lime citrus Riesling fruit and the result is quite startling and perky. There is...

A rebirth of sorts, the 2025 vintage marks the first vintage to be made following the Cudlee Creek bushfires that...

Planted in 2011 on ancient grey shales at Lenswood, the Grüner vines are just hitting their straps and revealing a...

Intense as Gewürz can get and so, so complex. Offers a beautifully pure varietal scent of  lychee, rose petal, tangerine,...