Reschke Cellar Reserve Cabernet Sauvignon 2020
This is an excellent example of a mature Limestone Coast Cabernet that still has plenty of fuel in the tank. Starting to show a build-up
This is an excellent example of a mature Limestone Coast Cabernet that still has plenty of fuel in the tank. Starting to show a build-up
Sourced from a single vineyard in Blewitt Springs from old bush vines, the grapes are crushed with 40% whole bunches and then basket pressed. Matured
Not often you get a new release that is nine years old. Not often you get a wine that is this good. Comes from the
This is the fourth release of this wine which was fermented in old slate fermenters used until 1927 after which they fell into disrepair before
The source of the fruit can be traced back to the late 1890s with cuttings taken from the 1891 planting to populate three blocks in
This outstanding value for money Shiraz from McLaren Vale gets quite a deal of winemaking involvement, including the old-fashioned foot stomping part way through fermentation.
So, you take Sauvignon Blanc from the Adelaide Hills and then add a neat twist with a small amount of barrel fermentation to add texture
Consistently delivers a classy value for money Riesling from McLaren Vale. The style is based on excellent fruit, which is not fermented to complete dryness,
One of the best-known examples of the Grenache Shiraz blend. Once again, a combination of basket pressing, and foot stomping has been used with only
Dark cola, sarsaparilla and spice. There is a rusticity to this wine that I love; blood, earth and savoury with dusty tannins and crushed rock.
An unusual blend of Tempranillo and Vermentino come together here, to create a fragrant, medium bodied wine with plenty of energy and vibrancy. Slippery cherry
There’s a lot to love about this wine. Gingin clone Chardonnay at its finest, offering pink grapefruit, sea spray, oyster shell and white peach skin.
An alluring wine with a ‘just pink’ blush. Delicate, taut and fine boned with high toned red fruits; pomegranate & watermelon, alongside perfumed florals and
I have been looking for an excellent version of Verdelho for a while now and this ticks all the boxes. Exotic tropical fruits aplenty, with
Lifted aromatics of white jasmine, sweet lime skin and freshly cut herbs. The palate has a beautiful feel of fruit saturation and gentle texture balanced
Only 178 dozen made of this seriously impressive Shiraz from the Hilltops. The plan here is to blend the very best parcels of fruit from
Shiraz from the Canberra region has established itself as one of the great styles of the nation. This wine saw seven to ten days fermentation
The 126 dozen of the team’s Canberra Riesling from this vintage might be just a drop in the proverbial ocean, but compared to the 83
Two of the Clare’s great red varieties blended here. The colour is near opaque but with vibrant purple edges. The nose offers dark chocolate, dry
An excellent Clare Valley Shiraz from a superb vintage, which is cracking value. Inky dark maroon in colour, this is fresh and yet saturated in
A Clare Valley Cabernet from a superb year, the colour here is a purple maroon. The aromas include tobacco leaves, blackberries, chocolate, dried currants, soy
An old world approach to the Castle Rock style. Here we see a play on lees and barrel maturation. 10 months in seasoned French puncheons
A flagship wine for the brand which they have been making since 1986. So it’s no surprise they have absolutely NAILED it once again. It’s
The vibrancy of a cold pressed juice bar, green apple, celery and pineapple. White star jasmine, begonia and watercress. There is lemonade citrus and a
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